para contar histórias, music and storytelling.
dried apricots, Turkish Delights in various colors, walnuts, cashews, almonds, dried chickpeas, noghl (sugar coated slivered almonds), dried mulberries, dried figs, goden raisins, dark raisins, and pistachios.
o solstício de inverno na tradição da Pérsia. e chá.
Friday, December 21, 2012
ajil to be served during the celebration of Yalda.
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